Kensington Gold
A blog about food, fashion, travel, and enjoying the little things in life.
Friday, March 7, 2014
Foodie Friday
Pork Belly Bun with pickled veggies and cilantro from
Garden at the Cellar
Champagne Layer Cake, from
this amazing cookbook
, made for last weekend's Oscar Party
Also an Oscar (party) contender, this Mac and Cheese casserole with butternut squash and bacon, from
The Chew
Happy Weekend!
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