Kensington Gold
A blog about food, fashion, travel, and enjoying the little things in life.
Friday, March 27, 2015
Foodie Friday
My breakfast sandwich game has been strong this week.....
An open-faced sandwich with scrambled eggs, spinach, grape tomatoes and provolone.
A multigrain croissant with an over-easy egg, topped with provolone.
Happy Weekend!
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An open-faced sandwich with scrambled eggs, spinach, grape tomatoes and provolone. 
An open-faced sandwich with scrambled eggs, spinach, grape tomatoes and provolone. 
No comments:
Post a Comment